I have never tried a “trekking pole” until now, and can report it helps a lot. I stand more upright and can push up hills and balance across streams more easily. A fellow pilgrim agreed, describing his stick as his “friend”.
Psalm 23 verse 4: Yea, though I walk through the valley of the shadow of death, I will fear no evil: for thou art with me; thy rod and thy staff they comfort me.
I had never understood the difference between a rod and staff, but am advised the rod is a stick which can be used as a weapon ( spare the rod and spoil the child) whereas the staff is a shepherd’s crook used for controlling sheep. The stave is the stick used by pilgrims and referred to in Pilgrim’s Progress as something to lean on when weary.
The food in the Asturian region was magnificent. A “pilgrim’s menu” cost between 10 and 15€, which produced several generous courses of home-made food with red wine. Favourites included Fabada, a thick soup of ham, cabbage and potatoes with chorizo sausage and black pudding, stuffed cabbage, or braised beef and a caramelised cheesecake.
A lot of energy is needed to walk 30km. I cannot imagine how this could be done whilst fasting as penitence. Self denial may be a feature of faith taken to extremes, reinforcing the idea that the bodily self is unworthy. Margery Kempe describes a scene where other pilgrims complain about her refusal to eat meat. The doctor supports her: “I will not make her eat meat while she can abstain and be the better disposed to love our Lord… and while our Lord gives her strength to abstain”
The food was part of the region- “knee- strengthening “ and repairing to manage the hills. It is a pleasure to eat knowing the food will be used as fuel for the body.
Where did the pilgrim’s eat and stay in Bury St Edmunds? I imagine this would be in the town rather than the abbey complex, and would have produced a substantial amount of work.
We visited Orviedo Cathedral on our first day along the Camino Primitivo. I was really impressed by this building- even though it was built and revised over several centuries it seemed very coherent- the size, shape, light, design all held an integrity and beauty. The three rose windows were stunning. It reminded me of the Art School designed by Mackintosh in Glasgow- the same absolute conviction in design down to the smallest detail.
Walking out into the countryside the patterns of arches, etc could be seen in the hills, trees and many wild flowers. The building reflected this and celebrated it: a truly great work of art.